We receive quite a few questions about cooking oil, especially olive oil. I understand the questions. Most recipes simply call for olive oil, yet the.
Extra virgin olive oil is made simply by crushing olives and extracting the juice. It is the only cooking oil that is made without the use of chemicals and industrial.
Olive oil is a liquid obtained from olives a traditional tree crop of the Mediterranean Basin. acid (up to 20%). Extra virgin olive oil is required to have no more than % free acidity and is considered to have favorable flavor characteristics.